Members of the research community have in recent years exhibited a growing interest in the analysis of gut microbes in the context of metabolism and the pace of aging. read more…..

According to a study published in the British Medical Journal, high levels of omega-3 fatty acids, particularly those found in fish and seafood, are associated with a greater probability of aging without health problems in older adults. read more….

Abstract Beyond the well-known effects on cognitive impairment of the Mediterranean diet, a number of studies have investigated the possible action on cognitive decline of different botanicals and phytochemicals, most of which are well-known anti-inflammatory or antioxidant agents with a good tolerability and safety profile. read more….

Chronic inflammation is a persistent state that involves a series of pro-inflammatory molecules, together with the release of histamine from damaged tissue cells. read more….

Key Points Question Is omega-3 polyunsaturated fatty acid treatment associated with an improvement in anxiety symptoms? read more…..